I’m often the first to admit that there’s not much you need if you want to start from seed — just a good growing medium, sunshine, and water. But sometimes there are forces working against us, and if there’s a way to boost our chances of seed starting success, I’m all for it.
Of all the vegetables one can cultivate, radishes are one thing that’s always in abundance in my garden. I love their top-to-tail usefulness in the kitchen and grow them year-round for the greens as well as the roots (and even the flowers as well as the seed pods — yep, all edible). When the first […]
The five little things that made my week… 1. Seeds! I inventory all my seeds twice a year (spring and fall) and so far I’ve counted a little over 300 packets of seeds, ordered from seed houses or saved from my own garden over the last couple years. Seeds don’t last forever, unfortunately. Have you […]
Indian summer in SoCal. It sounds rather nice at first, with visions of balmy beach days and barbecues and frozen drinks with umbrellas in October, but I think I can speak for everyone in SoCal right now that we are ready — hoping! — for fall to start soon. (It was 102°F in my town […]
Coconut, Coppertone, saltwater, freshly cut grass and charcoal heating on the grill. These are some of the smells that reminded me of summer while I was growing up. And now as a gardener, tomato leaves make that happy list. While there’s no shortage of Coppertone and saltwater on a California summer day (or any day […]
Who’s going to the Mother Earth News Fair at Seven Springs Resort in Pennsylvania next weekend? Exciting days ahead — not only will it be my first time attending, it will also be my first time speaking at the fair! I’ll be taking to the UTNE Stage inside the convention center on Friday, September 18, 2015, […]
I am a huge fan of Baker Creek Heirloom Seed Company, so it’s a real honor for me to be speaking at their event this year at the Sonoma County Fairgrounds in Santa Rosa, California! For the last four years, Baker Creek has staged the “World’s Pure Food Fair” as a not-for-profit event that celebrates […]