How-To

Garden of Eatin' / How-To

Perlite vs. Vermiculite: How and Why to Use Them

Garden of Eatin' / How-To / Vegetables

How to Grow, Harvest, and Use Green Garlic In Spring

Flowers & Herbs / Garden of Eatin' / How-To

Pruning Lemongrass: How to Tame That Wild Thing

Garden of Eatin' / How-To / Vegetables

Curing: How to Make Pumpkins and Squash Last All Winter

Garden of Eatin' / How-To / Seeds & Seedlings

How to Save and Store Seeds for Next Year’s Garden

Garden of Eatin' / How-To

DIY Tool Cleaning Station: The Fastest Way to Clean Garden Tools

Garden of Eatin' / How-To / Soil Fertility / Vegetables

Free Fertilizer! How to Grow Fava Beans as a Cover Crop

Flowers & Herbs / Garden of Eatin' / How-To

How to Harvest Wild Fennel Pollen

Garden of Eatin' / How-To / Vegetables

The Ultimate Guide to Harvesting, Curing, and Storing Garlic

Garden of Eatin' / How-To / Vegetables

Florida Weave: A Better Way to Trellis Tomatoes

Garden of Eatin' / How-To / Vegetables

Why and How to Transplant Tomatoes (a Second Time)

Garden of Eatin' / How-To / Seeds & Seedlings

A Simple Way to Harden Off Seedlings in 7 Days (Or Less)