Recipes

Canning, Freezing & More Preserving / Recipes

3 Easy Ways to Freeze Fresh Lemons

Recipes / Sips & Syrups

Super Creamy Homemade Chai Concentrate

Canning, Freezing & More Preserving / Flowers & Herbs / Garden of Eatin' / Recipes

How to Freeze Parsley, Cilantro, Chives and Other Herbs

Fermenting & Pickling / Recipes

My Favorite Ruby Red Sauerkraut Recipe (and Why It’s So Good For You)

Canning, Freezing & More Preserving / Recipes

The Best Way to Safely Freeze Liquids in Mason Jars

Canning, Freezing & More Preserving / Recipes

9 Updated Canning Tips and Tricks for Modern-Day Home Canning

Everyday Eats & Sweets / Recipes

Roasted Green Tomato Salsa Verde

Fermenting & Pickling / Recipes

4 Ways to Pickled Green Tomatoes

Recipes

Easy Healthy Homemade Dog Food (and the Sweet Pug That Inspired It)

Recipes / Sips & Syrups

Moroccan Orange Blossom Tea: 2 Ways to Use Fresh Citrus Flowers

Recipes / Sips & Syrups

Vanilla and Bourbon Mulled Cider With Cardamom, Clove, and Coriander

Recipes / Sips & Syrups

Homemade Hot Chocolate Mix from The New Camp Cookbook (+ 3 Hot Chocolate Variations!)