Garden-to-table recipes.
Cooking is my (other) happy place—aside from playing in the dirt—and for me, nothing’s better than good food shared with great company. These easy, well-loved recipes come from my own kitchen (and my cookbooks) to help you eat well, explore new cooking and preserving techniques, and make the most of all your beautiful homegrown vegetables, fruits, and herbs.
Natural Bourbon-Chamomile Cough Syrup
Stop reaching for that green stuff in a bottle every time you come down with a cold. This is the original “nighttime sniffling sneezing coughing aching stuffy head fever so you can rest medicine”… only it tastes much, much better and is all natural!